Basil, Tomato and Mozzarella Skewers
- Grape tomatoes
- Fresh mozzarella balls
- Fresh Basil (Trader Joes is best)
- Basalmic Vinegar for drizzling
- Cracked salt and pepper
- Small skewers
Alternate on each skewer a tomato, mozzarella ball and a partially torn basil leaf. Refrigerate until ready to eat. Right before serving drizzle with basalmic vinegar and cracked salt and pepper to taste.